Sean MacDonald – he has opened his much anticipated debut space: ēst is an intimate small plates wine bar located in the heart of the vibrant Queen Street East community of Riverside, Toronto. Featuring shifting, seasonal creations from Chef/Owner Sean Macdonald and Chef Reece MacIsaac, the cuisine is influenced by the many cultures within Canada’s borders.
The native Calgarian graduated from the Professional Cooking Program at the Southern Alberta Institute of Technology and began his role as Executive Chef at Market Restaurant in Calgary at the age of only 23. After being named a 2016 Game Changer, he was featured on the cover of BRANDED Magazine’s 2016 winter issue.
729 Queen St E,
Toronto, ON. M4M 1H1,