Rui Paula – born in Porto, Chef Rui Paula suggests going on an adventure through the classic Portuguese cuisine recreated flavors, as well as through the richness of Oporto´s cuisine, with emphasis on Cod, milk-fed goat kid, Octopus, Veal and portuguese traditional sausages, as well as a great diversity of fish and seafood from the coastline.
Casa de Chá da Boa Nova – Grupo Rui Paula
Estrada Nacional 222 – Folgosa,
5110-204 Armamar,
Portugal
https://www.casadechadaboanova.pt/
https://www.facebook.com/casachaboanova/