#CHEFSSECRET – Viki Geunes, Zilte, Antwerp
“A pure gastronomic experience at a breathtaking height, with the skyline of Antwerp as a culinary backdrop”, that’s how the new Zilte presents itself.
13Aug
13Aug
#CHEFSSECRET – Vladimir Mukhin, The White Rabbit, Moscow
At the top floor of the Smolenskaya building in Moscow’s historical centre we find The White Rabbit restaurant.
13Aug
#CHEFSSECRET – Dennis Kuipers & Jurgen Van der Zalm, Vinkeles, Amsterdam
In the heart of Amsterdam, tucked away behind a historical façade right on the canals, you can find the luxury boutique hotel...
13Aug
#CHEFSSECRET – Joris Bijdendijk, Rijks, Amsterdam
Having dinner at a restaurant located in an extraordinary location, is something that’s sought-after more and more in recent years.
13Aug
#CHEFSSECRET – Javier Aranda, Gaytán, Madrid
The talented young Spanish chef Javier Aranda provides a feast for the senses and a theatrical dining experience at Gaytán, his restaurant near Madrid’s Parque de Berlín.
13Aug
#CHEFSSECRET – Jan Jacob Boerma & Randy Karman, The White Room, Amsterdam
At restaurant The White Room, chef Jacob Jan Boerma – the three Michelin-starred chef...
13Aug
#CHEFSSECRET – David Muñoz, DiverXO, Madrid
In the northern part of Spain’s capital city, Madrid, you’ll find one of the country’s most extraordinary and surprising culinary experiences: DiverXO restaurant, by chef David Muñoz.
12Aug
#DUTCHMISSION EPISODE 3 – Chef Dennis Huwae, Restaurant Daadler, Amsterdam
ONE TEAM, ONE MISSION by Chef Dennis Huwae, Restaurant DAALDER, Amsterdam...
11Aug
#DUTCHMISSION EPISODE 2 – Chef Arnout Van Der Kolk, Restaurant C, Amsterdam
MY TEAM by Chef Arnout Van Der Kolk, Restaurant C, Amsterdam, The Netherlands...
11Aug
#DUTCHMISSION EPISODE 1 – Chef Jermain De Rozario, Restaurant De Rozario, Helmond
NEVER GETS BORING by Chef Jermain De Rozario, Restaurant De Rozario, Helmond...