Area Talks – four inspiring discussion panels with experts from around the world sharing inspirational ideas, innovative solutions, and exciting experiences – this is just a short summary of what awaited you on September 22nd. We connected live with chefs, journalists, foodies, and marketers from all continents. We were discussing current topics as well as universal content. Be prepared for “politically not correct discussions”!
Future of Fine Dining
With speakers: Therese Boer, Agnes Chee , Vladimir Mukhin, Julien Royer
New Ideas in Hospitality Industry
With speakers: Bruna Amendola, Agustin Balbi, Joris Bijdendijk, , Patricia Dias
Can Chefs Save the World?
With speakers: Geeta Bansal, Margot Janse, Antonia Klugmann, Ana Ros
The Dark Side of Gastronomy
With chefs: Alex Atala, Rodolfo Guzman, Floriano Pellegrino, Eric Vildegaard, Gaggan Anand