Paco Morales, a prominent figure in Spanish gastronomy, opened Noor in 2016 in his hometown of Córdoba, Andalusia. At Noor, Morales presents a groundbreaking culinary experience that reimagines the Andalusian legacy. Drawing on historical, cultural, and gastronomic heritage, he crafts a narrative that brings ancient techniques, flavors, and methods to life while creatively reinterpreting them for modern diners.

Noor offers a journey through time, exploring imagined pasts and uncharted culinary paths. Morales blends deep respect for tradition with boundless creativity, creating dishes that are as thought-provoking as they are delicious. Together with Paola Gualandi, Morales has shaped Noor into a unique culinary destination that bridges history and innovation, reflecting his passion for Andalusian culture and his visionary approach to gastronomy.