19Dec19 December 2023

Area Talks “Origins & Future” – insights from Ferran Adriá

In the concluding segment of the "Origins & Future" panel...

By The Best ChefAreaTalksarea talks, ferran adria, future, jorge vallejo, Junghung Park, Manu Buffara, merida, rodolfo guzman, tradition, Wilson Alonzo, yucatan

12Dec12 December 2023

Area Talks “Origins & Future” – an engaging Q&A session

After the panel discussion, the audience engaged in a lively...

By The Best ChefAreaTalksarea talks, future, jorge vallejo, Junghung Park, Manu Buffara, merida, rodolfo guzman, tradition, Wilson Alonzo, yucatan

05Dec5 December 2023

Area Talks 2023 “Origins & Future” – a disscussion in Mérida, Yucatán 19.11.2023

What does tradition mean in the context of the future?...

By The Best ChefAreaTalksarea talks, future, jorge vallejo, Junghung Park, Manu Buffara, merida, rodolfo guzman, tradition, Wilson Alonzo, yucatan

27Nov27 November 2023

Wilson Alonzo

Wilson Alonzo

Yaaxche

Deeply in love...

By The Best ChefArea Talks 2023 speakerschef, fine dining, mayan culture, mexican cuisine, restaurant, Wilson Alonzo, Yaaxche, yucatecan cuisine

21Nov21 November 2023

#FOODMISSION 2023 – Wilson Alonzo, Yaaxche, Halachó, Yucatán, México

Chef Wilson Alonzo dedicated his life to preserving Yucatecan culinary...

By The Best ChefFoodmissionchef, la mata, mayan culture, mexican cuisine, restaurant, visit yucatan, Wilson Alonzo, Yaaxche, yucatan, yucatecan cuisine